Mini Mummy Pizza - ShopRite

Mini Mummy Pizza

Recipe - ShopRite of Hillsdale

Mini Mummy Pizza

Prep Time20 Minutes

Servings4

Cook Time10 Minutes

Calories201

Ingredients

1 garlic clove, minced

1/2 cup canned crushed tomatoes

2 tablespoons chopped cremini mushrooms

2 tablespoons chopped green bell pepper

2 tablespoons chopped yellow onion

1/2 teaspoon Italian seasoning

4 English muffins, split

4 slices low-moisture part-skim mozzarella cheese, cut into 1/8 inch thick strips

2 tablespoons sliced black olives

Directions

1. Preheat oven to 425°. In blender, blend garlic, tomatoes, mushrooms, bell pepper, onion and seasoning on high until smooth; stir in salt and black pepper to taste. Makes about ¾ cup.

2. Place English muffins, cut side up, on rimmed baking pan; spread with tomato mixture. Leaving space between strips, arrange cheese strips over tomato mixture; add olives for “eyes.” Bake 10 minutes or until lightly browned and cheese melts.

Nutritional Information

6 g Total fat
3 g Saturated fat
10 mg Cholesterol
448 mg Sodium
28 g Carbohydrates
1 g Fiber
4 g Sugars
2 g Added sugars
12 g Protein

20 minutes

Prep Time

10 minutes

Cook Time

Servings

201

Calories

Shop Ingredients

Makes 4 servings

1 garlic clove, minced

Fresh Garlic

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$1.00 avg/ea$3.99/lb

1/2 cup canned crushed tomatoes

Bowl & Basket No Salt Added Crushed Tomatoes, 28 oz

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$1.79$0.06/oz

2 tablespoons chopped cremini mushrooms

Crimini Mushrooms, 1 pound

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$4.29/lb$4.29/lb

2 tablespoons chopped green bell pepper

Green Bell Pepper, 1 ct, 6 oz

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$0.93 avg/ea$0.16/oz

2 tablespoons chopped yellow onion

Bowl & Basket Yellow Onions, 3 lb

On Sale! Limit 4

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$2.00 was $2.49$0.67/lb

1/2 teaspoon Italian seasoning

Simply Organic Italian Seasoning, 0.95 oz

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$5.49$5.78/oz

4 English muffins, split

Thomas' Nooks & Crannies Original English Muffins, 6 count, 13 oz

On Sale!

Add Thomas' Nooks & Crannies Original English Muffins, 6 count, 13 oz to Favorites.Add Thomas' Nooks & Crannies Original English Muffins, 6 count, 13 oz to Favorites.

$2.99 was $5.29$0.23/oz

4 slices low-moisture part-skim mozzarella cheese, cut into 1/8 inch thick strips

Bowl & Basket Part-Skim Shredded Mozzarella Cheese, 8 oz

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$2.49$0.31/oz

2 tablespoons sliced black olives

Bowl & Basket Large Ripe Pitted Olives, 6 oz

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$2.39$0.40/oz

Nutritional Information

6 g Total fat
3 g Saturated fat
10 mg Cholesterol
448 mg Sodium
28 g Carbohydrates
1 g Fiber
4 g Sugars
2 g Added sugars
12 g Protein

Directions

1. Preheat oven to 425°. In blender, blend garlic, tomatoes, mushrooms, bell pepper, onion and seasoning on high until smooth; stir in salt and black pepper to taste. Makes about ¾ cup.